Guacamole Salad Bowl

• 5 cups torn leaf lettuce
• 2 medium tomatoes, cut into wedges
• 1 cup shredded Cheddar cheese
• 1 cup cooked salad shrimp
• 1 cup corn chips
• 1/2 cup sliced ripe olives
• 1/4 cup sliced green onions


AVOCADO DRESSING:

• 1/2 cup mashed ripe avocado
• 1 tablespoon lemon juice
• 1/2 cup sour cream
• 1/3 cup vegetable oil
• 1 garlic clove, minced
• 1/2 teaspoon sugar
• 1/2 teaspoon chili powder
• 1/4 teaspoon salt
• 1/4 teaspoon hot pepper sauce

Directions

1. In a large salad bowl, combine the first seven ingredients; set aside. In a mixing bowl or blender, combine dressing ingredients; beat or process until smooth. Pour over salad and toss. Serve immediately.