• 1/3 cup butter, softened
• 1/2 cup dried onion flakes
• 1/3-1/2 cup prepared mustard
• 2 tablespoons poppy seeds
• 8 hamburger buns, split
• 16 slices deli ham
• 8 slices swiss cheese
Directions
1. In a bowl, combine butter, onion, mustard and seeds. Spread about 2
2. Tbs. on each bun. Layer with ham and cheese and top with bun. Wrap each in foil. Freeze for up to 3 months or make immediately.
3. TO MAKE IMMEDIATELY: Bake at 350 for 6-10 minutes in foil.
4. TO USE FROZEN SANDWICHES: Bake 350 for 30-35 minutes.
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