Friday, July 23, 2010

Daddy's Tangy Grilling Sauce (Paula Deen)

This is soooo yummy!! I like to use the bone-in chicken breast with skin because the skin soaks up the sauce and is so good!!!

1 cup of Worcestershire sauce
1 stick of butter melted (of course! what recipe of hers doesn't have a stick of butter?)
2 juiced lemons

Just combine these three ingredients and lather it on the chicken while you grill!

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